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Puerto Rican pastel: a comforting, savory masa made from grated green bananas and plantains, stuffed with slow-cooked seasoned pork, wrapped in banana leaves, ready to boil or steam until tender. Earthy, slightly sweet, and richly spiced—now available ALL year round!
Puerto Rican pastel: a comforting, savory masa made from grated green bananas and plantains, stuffed with slow-cooked seasoned pork, wrapped in banana leaves, ready to boil or steam until tender. Earthy, slightly sweet, and richly spiced—now available ALL year round!